Menu
Yellow Curry (Geang Garee)
Mild yellow curry cooked with potatoes, onion and carrots
$18.00
Choo Chee Curry
Red curry cooked with onion, beans, carrot, capsicum, pineapple, market vegetables and coconut milk
$21.50
Red Curry (Geang Dang)
Red curry cooked with green beans, bamboo shoots, market vegetables and coconut milk
$18.00
Green Curry (Geang Keow Wan)
Traditional green curry cooked with peas, green beans, bamboo shoots and coconut milk
$18.00
Geang Ped Yang
A delicious roasted duck cooked with red curry, tomatoes, lychee, grape, pineapple, vegetables and coconut milk
$20.50
Panang Curry (Geang Panang)
Creamy panang curry cooked with beans, pumpkins, roasted crushed peanuts finished with kaffir leaves
$18.00
Massaman Lamb Curry
A tender diced lamb curry cooked with potatoes, onion and peanuts
$19.50
Pad Thai Noodles
Rice noodles with eggs, beansprouts, tofu, carrots, red onion, spring onion, and roasted crushed peanuts
$17.50
Drunken Noodles
Rice noodles with sweet basil, chilli, onion, carrots, mushroom, beans, zucchini and bamboo shoots
$17.50
Kao Pad Kra Praw
Rice cooked with sweet basil, chilli, onion, carrots, mushroom, beans zucchini and bamboo shoots
$17.50
Kao Pad
Thai style rice cooked with eggs, pepper, spring onion, tomatoes
$17.50
Tom Yum
Traditional spicy and sour soup with mushroom, tomatoes, thai herbs and kaffir leaves
$8.50
Tom Kha
Traditional coconut soup with galangal, mushroom lemongrass
$8.50
Tom Zap
Eastern Thai style spicy clear soup with thai herbs and lime juice
$8.50
Pad Khing
With fresh ginger, onion, mushroom, zucchini, carrots and market vegetables
$18.50
Pad Prik Sod
With fresh chilli, garlic, onion, carrots, beans, mushroom, zucchini, broccoli and homemade sauce
$18.50
Sam Kasat
Tempura dish with market vegetables blended with sweet and spicy tamrind sauce
$18.50
Pla Lard Prik
Crispy whole snapper topped with red onion, carrots, capsicum and homemade spicy tamarind sauce
$27.00
Param
With market vegetables and oyster sauce topped with delicious peanut sauce
$19.00
Pad Prik Thai
With garlic leek and market vegetables in homemade black pepper sauce
$18.50
Sexy Lady
Tempura dish with onion, spring onion, carrots, cashew nuts in sweet and spicy homemade sauces
$19.00
Pad Kra Praw
With sweet basil, chilli, onion, carrot, mushroom, beans, zucchini bamboo shoots
$18.50
Pad Priew Wan
With onion, pineapple, carrots, capsicum, tomatoes, zucchini cooked in sweet and sour sauce
$18.50
Pad Med
With roasted chilli paste, onion, carrots, cashew nuts, market vegetables and homemade sauce
$19.00
Pad Nam Mun Hoi
With garlic, mushroom, market vegetables and oyster sauce
$18.50
Pad Phed
With red chilli sauce, beans, zucchini, bamboo shots fresh chilli, galangal, green peppercorns and coconut milk
$18.50
Pad Kra Tiem
With fresh garlic pepper, mushroom leek and market vegetables
$18.50
Tom Kha Jae
A delicious coconut soup with tofu and vegetables blended with lime juice and thai herbs
$8.00
Tom Yum Jae
Traditional spicy soup with tofu, lime juice, vegetables and thai herbs
$8.00
Panang Tofu
Creamy panang curry cooked with tofu, beans, pumpkins, roasted crushed peanuts, finished with kaffir leaves
$18.50
Pad Kra Tiem Jae
Stir fried tofu with fresh garlic, pepper, mushroom, leek and market vegetables
$17.50
Tofu Pad Prik Sod
Stir fired tofu with fresh chilli, garlic, onion, carrots, beans, mushroom, zucchini, brocoli and homemade sauce
$17.50
Param Jum Sil
Tofu stir fried with market vegetables and soy sauce topped with delicious peanut sauce
$18.50
Tofu Pad Priew Wan
Stir fried tofu with onion pineapple, carrots, capsicum, tomatoes and zucchini cooked in sweet and sour sauce
$17.50
Keow Wan Jae (Green Curry)
traditional green curry cooked with tofu, peas, green beans, bamboo shoots, market vegetables and coconut milk
$17.50
Tofu Pad Phed
Stir fried tofu with with red chilli sauce, beans, zucchini, bamboo shoots, fresh chilli, galangal, green peppercorns and coconut milk
$17.50
Kao Pad Kra Praw Jae
Rice cooked with tofu, sweet basil, chilli, onion, carrots, mushroom, beans, zucchini and bamboo shoots
$17.00
Pad Kra Praw Jae
Stir fried market vegetables with sweet basil, chilli, onion, carrots, mushroom, beans, zucchini and bamboo shoots
$17.50
Kao Pad Jae
Thai style rice cooked with tofu, eggs, pepper, spring onion, tomatoes and cashew nuts
$17.00
Tofu Med
tofu stir fried with roasted chilli paste, onion carrots, cashew nuts, market vegetables and homemade sauce
$18.50
Tofu Pad Prik Thai
Stir fried tofu with garlic leek and market vegetables in homemade black pepper sauce
$17.50
Yum Ka Ti
Steamed market vegetables, tofu, roasted crushed peanuts, red onion, shallots, coconut milk cooked in homemade spicy sauce
$17.50
Puk Ruam Pad Khing
Stir fried fresh ginger, onion, mushroom, zucchini, carrots and market vegetables
$17.50
Geang Dang Jae (Red curry)
Red curry cooked with tofu, green beans, bamboo shoots, market vegetables and coconut milk
$17.50
Drunken Noodles Jae
Rice noodles with tofu, sweet basil, chilli, onion, carrots, mushroom, beans, zucchini and bamboo shoots
$17.00
Pad Thai Jae
Rice noodles with tofu, eggs, beansprouts, tofu, carrots, red onion spring onion and roasted crushed peanuts
$17.00
Bangkok Salad
Spicy salad cooked with chilli, lime juice, onion, spring onion, coriander, lemongrass and kaffir leaves
$21.50
Ped Nam Tok
Strips of roasted duck cooked in red onion, tomatoes, cucumber, lemongrass and roasted ground rice
$20.50
Yum Nua Yang
Warmed salad grilled beef, cooked with onion, tomatoes, cucumber, lime juice and fresh vegetables
$19.00
Larb Gai
Minced chicken salad cooked with red onion, spring onion, coriander, kaffir leaves and finished with zesty lime juice
$18.00
Tofu Satay
Deep fried skewered lofu topped with homemade satay sauce
$8.00
Tod Mun Kao Pod
Crisp corn cake served with sweet chilli sauce
$8.00
Poh Pia Jae (Thai Spring Rolls)
A mixture of sliced vegetables and vermicelli wrapped in spring roll pastry
$8.00
Curry Puff Jae
Lightly curried potato and onion wrapped in golden puff pastry
$8.00
Chicken Tulip
Deep fried chicken nibbles marinated with garlic, pepper and thai herbs
$9.00
Toong Thong
Wonton parcels of minced chicken and prawns
$8.50
Mixed Appetiser
Our chef's selection of Kanom Pang Na Goong, Chicken Tulip, Toong Thong, Poh Pia Gai, Curry Puff
$10.00
Gai Satay
Skewered slices of marinated chicken lopped with homemade satay sauce
$9.50
Kanom Pang Na Goong
Lightly seasoned minced prawns and chicken, fried on a crisp toast base
$9.50
Tod Mun Pla (Thai Fish Cake)
Thai fish cake enhanced with red curry, sliced beans and kaffir leaves
$9.50
Curry Puff
Lightly curried chicken, potato and onion wrapped in golden puff pastry
$8.50
Goong Hom Pa
Marinated king prawns wrapped in spring roll pastry and vermicelli
$9.50
Poh Pia Gai (Thai Spring Rolls)
Traditional minced chicken spring rolls stuffed with sliced vegetables and vermicelli
$8.50
Soft Drinks - 250ml
$3.00
Jasmine Rice - Each
$1.50
Roti - Each
$2.00
Contact Us
Find Us
34 Broadway, Newmarket, 1023
Opening Hours
Monday
5:00 PM - 10:00 PM
Tuesday
5:00 PM - 10:00 PM
Wednesday
5:00 PM - 10:00 PM
Thursday
5:00 PM - 10:00 PM
Friday
5:00 PM - 10:00 PM
Saturday
5:00 PM - 10:00 PM
Sunday
5:00 PM - 10:00 PM
Please note, delivery times may vary.
We deliver to
1010 Auckland Central, 1011 Saint Marys Bay, 1021 Eden Terrace, 1021 Grey Lynn, 1021 Kingsland, 1021 Ponsonby, 1022 Herne Bay, 1023 Newmarket, 1024 Grafton, 1041 Mount Eden, 1051 Epsom, 1052 Parnell